Plymouth artisan cheese factory7/13/2023 ![]() ![]() Most of the equipment from the old facility is dated and aged. “We primarily purchased all new equipment. “Everything’s under one roof now,” he said. The new facility combines everything together, said creamery manager Brian Schlatter, who’s responsible for all production, research and development. We’re going from a five-thousand square-foot, 25 year-old creamery to a 32,000 square-foot, state-of-the-art processing plant, Brennan said. In the summer of 2018, construction began at the Groton facility, which is about 20 miles north of Ithaca, NY. “We ended up in a lease agreement in Old Chatham, renting the creamery and continuing on with our process of making cheese and yogurt at the Old Chatham location,” said Allyson Brennan, national sales manager, Old Chatham Creamery. The farm is roughly six miles from the new Groton facility.Īt the end of 2014, the Galtons purchased the cheesemaking end of Old Chatham Creamery. In 2012, David and Sally Galton purchased Old Chatham’s flock of sheep from the Clarks, and managed the flock in Chatham for two years until 2014 when David Galton, a retired Cornell University ag professor, and his wife, Sally, built a state-of-the-art sheep farm in nearby Locke, NY. It soon became one of the largest sheep’s milk farmstead creameries in the US. The company was originally founded in 1993 by Nancy and Tom Clark in the historic village of Old Chatham, NY, as a dairy sheep farm. Second place went to Professor’s Brie – Wegmans Food Market developed their own recipe for Professor’s Brie in partnership with Old Chatham. Stockinghall, an aged Cheddar created by Murray’s Cheese who worked with Old Chatham Creamery in developing and producing the cheese, won Best of Show. On the heels of winning two top awards this summer at the American Cheese Society (ACS) Cheese Judging & Competition, Old Chatham Creamery here is fully installed in its new facility, planning increased production, new products and continued successful retail partnerships. Old Chatham's Partnerships Lead To New Products, Creamery Ramps Up Production At For more information, visit: /calendar.South Dakota State University'sJackrabbit Council Adults are $10 and Children up to 15 are $2. Costumed actors portraying Coolidge family members and Achsa Sprague, a renowned spiritualist of the 1850s, will share the stories of their historic lives in Plymouth.Īdmission tickets are required. The second is a “Spirits of the Notch” ghostly encounter to be held in the Plymouth Notch cemetery at 3:30 p.m. The first, to be held in the church at 10 a.m., is a panel presentation entitled “Cottenham to Watertown and Beyond” about the journey of the Coolidge family from England to Massachusetts. The Calvin Coolidge Presidential Foundation invites the public to join the Coolidge cousins for two programs. No visit to Plymouth is complete without stopping by the Plymouth Artisan Cheese Factory to see cheesemaking in action. Special guests will be onsite to provide demonstrations of period trades, crafts, and pastimes including sheep shearing, straw hat braiding, spinning, horology (clocks and time keeping) and listening to a phonograph. In addition to guided tours of Coolidge’s birthplace and boyhood home, visitors may explore the Museum and Education Center, Summer White House, Wilder barns, Top of the Notch Tearoom and guest cabins, and walking trails. on the steps of the Coolidge Homestead with descendants of the Coolidge family playing key roles.Ĭome early to tour the village where President Coolidge was born and grew up. The re-enactment will take place at 2:47 p.m. The featured event of the day is a re-enactment of the presidential oath of office administered to then-Vice President Calvin Coolidge by his father on Aug. 6 -PLYMOUTH - The President Calvin Coolidge State Historic Site is hosting Plymouth Old Home Day on Saturday, Aug. ![]()
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